asasdasdasdasdas d
Navigating the competitive restaurant world requires more than just good food and excellent service; Technology must also be your ally. And adopting management software can radically transform how your restaurant operates.
However, the big question is: Is your restaurant really prepared for this technological transition?
Keep reading as we will guide you through the main signs that will help you determine if it is the right time to integrate an advanced software system that drives the efficiency and growth of your business.
In Mexico, the fight against violence against women has found a new front: technology. In an unprecedented collaborative effort, the National Chamber of the Restaurant and Seasoned Foods Industry (CANIRAC) of Jalisco, the Government of the state of Jalisco and Soft Restaurant®, have joined forces to launch the "Here You Are Safe" initiative.
_large.png)
This year, at Soft Restaurant®, we are proud to present the first edition of the Soft Restaurant Awards, thus marking the beginning of a new era in the awards show that we previously knew as "The Stars of National Soft." Unto award that celebrates and recognizes the excellence, dedication and effort of our Sleisure Ccommercial during the year 2023. These awards underscore the critical importance of Business partners and wholesalers in the growth and expansion of Soft Restaurant®, not only in Mexico but also throughout Latin America.
Optimize the gseason of tu nbusiness of foods with Soft Drinks Mobile Restaurant and provide a new experience to your customers, more agile with fewer errors.
In the currentity, it is no secret that technology has come to help us, we have to adapt and not fight with the different tools on the market. LEfficiency and speed are key to success in any business, especially in the food and beverage industry., since eIt is crucial to have technological tools that simplify processes and improve the customer experience. One of these innovative solutions is Soft Restaurant Mobile, an application designed to revolutionize the way restaurants, cafes and bars manage their daily operations.