The evolution of food delivery service through applications is progressing by leaps and bounds, in Mexico the adoption and use of these technologies is increasing, appearing as a necessary service to request food in your restaurant, in this article we will share 7 benefits that offer these platforms.
As every year the trends in the gastronomic industry set new horizons for the development of strategies for your restaurant, 2019 is no exception, in this article you will find 4 trends that you should take into account to innovate your service.
New technologies change the way business is done, in this article we share useful data to analyze if your point of sale system brings a real benefit to your gastronomic business.